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Nutrition Without Compromise: The Power Of Algae To Nourish Our Bodies And Regenerate Earth with Nobel Laureate and Climate Scientist, Dr. William Moomaw

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Oceans are getting warmer and more acidic because of all the carbon dioxide from the atmosphere. This is happening because of deforestation or coal-burning, and it’s not helping the ecosystem regenerate at all. This creates a chain reaction where the ocean eliminates algae and fish. The climate problem will never be solved if people keep abusing the natural world.

Join Corinna Bellizzi and Dr. William Moomaw as they talk about the long-lasting effects of climate change. Dr. Moomaw is an Emeritus Professor of International Environmental Policy and the Founding Director of the Center for International Environment and Resource Policy at The Fletcher School at Tufts University. He is also the co-author of the Cut Out the Middle Fish paper, which talks about using algae as a protein source. Discover what proforestation means and why people need to build on existing forests. Listen in today to help stop climate change.

About Our Guest, Dr. William Moomaw:

Dr. William Moomaw is Emeritus Professor of international environmental policy and founding director of the Center for International Environment and Resource Policy at The Fletcher School at Tufts University. An MIT schooled PhD in Physical chemistry, he has been instrumental in pushing for positive change through his work as a science fellow in the U.S. Senate, where he worked on legislation that successfully addressed ozone depletion.

He began working on climate change in 1988 as the first director of the climate program at World Resources Institute in Washington. He has been the lead author of 5 Intergovernmental Panel on Climate Change (IPCC) Reports. The IPCC shared the Nobel Peace Prize for its climate work in 2007. He is currently working on natural solutions to climate change with a focus on increasing carbon dioxide removal and sequestration by forests, wetlands and soils to compliment emission reductions from land use changes and replacing fossil fuels with zero carbon renewable energy. A lifelong environmentalist and eco-warrior, he even coined the term “proforestation”.

For complete show notes, transcripts, and informative blogs visit: https://orlonutrition.com and to join the conversation in social spaces, you can follow them @orlonutrition. If you would like to connect directly and make suggestions about future show topics or to ask questions, please send an email note to: hello@orlonutrition.com

To find Nutrition Without Compromise on your favorite podcasting platform so you can actively subscribe, rate, and review the show, visit this link: https://link.chtbl.com/NutritionWithoutCompromise

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Guests

  • Dr. William Moomaw is Emeritus Professor of international environmental policy and founding director of the Center for International Environment and Resource Policy at The Fletcher School at Tufts University. An MIT schooled PhD in Physical chemistry, he has been instrumental in pushing for positive change through his work as a science fellow in the U.S. Senate, where he worked on legislation that successfully addressed ozone depletion. He began working on climate change in 1988 as the first director of the climate program at World Resources Institute in Washington. He has been the lead author of 5 Intergovernmental Panel on Climate Change (IPCC) Reports. The IPCC shared the Nobel Peace Prize for its climate work in 2007. He is currently working on natural solutions to climate change with a focus on increasing carbon dioxide removal and sequestration by forests, wetlands and soils to compliment emission reductions from land use changes and replacing fossil fuels with zero carbon renewable energy. A lifelong environmentalist and eco-warrior, he even coined the term "proforestation".

  • Corinna is a natural products industry executive who has earned a reputation for leading the development and growth of responsible brands (e.g. Nordic Naturals, iwi, NutriGold). In her professional life, she champions social benefit programs to enhance company impact while preserving and protecting our home planet. She’s presently working tirelessly on the development of a new pre-market that seeks to achieve a carbon-negative impact. In January 2021 she launched her show, Care More, Be Better: A Social Impact + Sustainability Podcast to amplify the efforts of inspired individuals and conscious companies. Through Care More Be Better, she shares their stories in an effort to show us all that one person with one idea can have a big impact. As part of her lifelong education journey, she earned her MBA from Santa Clara University, graduating at the top of her class with a triple focus in Entrepreneurship, Leadership and Marketing in June 2021.

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